Seasoned tomatoes, onions, honey mustard, smoke flavor, and spices make this sauce extraordinary. It is a must have for all meats -- baste on chicken, pork and ribs. Try as a base for meatloaf or try brushed over peppercorn beef tenderloins beneath melted gorgonzola cheese. Makes a great dip for finger foods--chicken tenders, wings and more. Or try the smoky chipotle version of Anna Mae's.