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Guittard: Gourmet Foods: Baking IngredientsChoose a Product
Baking Chocolate Prized by professional pastry chefs for their luxurious chocolate flavor
Baking Chips Choose semi sweet, milk, or butterscotch.
Caster Sugar Superfine Sugar is the best sugar for cakes, cookies, meringues, custards and mousses. It is perfect for iced drinks.
Lars Own Swedish Pearl Sugar It will not melt in the oven, even under high heat, so that your cookies and breads can be decorated before you bake.
Lyles Golden Syrup Imported from England. Try it on porridge, pancakes, waffles, ice cream, toast and puddings, to name just a few.
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